This Week’s Special
OUR MENU
Here’s our full menu! Find something that suits your fancy!
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourn illnesses, especially if you have certain medical conditions. All foods are cooked and prepared on shared equipment with milk, eggs, sesame, peanuts, tree nuts, fish, shellfish, wheat and soy.
Build your Own Sandwich
Includes your choice of one protein, local baked potato bun & fries. Protein choice: burger patty, grilled or breaded chicken breast, breaded tenders, black bean or falafel patty
The Basic Sandwich $16.50
The Basic Fish $18.50
Battered Cod or Salmon steak, local baked potato bun & fries.
Extra Toppings and Sides/Baskets
Bacon $3.50
Grilled Chicken Filet $6.50
Beef Patty $7.50
Grilled Salmon Steak $7.50
Cod Filet $6.50
Fried Chicken Filet $7.50
Black Bean Patty $6.50
Dill Pickle Slices $1.50
Banana Peppers $1.50
Jalapeño Peppers $1.50
Swiss Cheese $2.00
White American $1.50
Smoky Cheddar $1.50
Pepper Jack $1.50
Blue Cheese $2.00
Lettuce $1.50
Red Onion $1.50
White Onion $1.50
Tomato Slices $1.50
Sliced Ham $3.50
Fries $7.00/$9.50
Garlic Fries $7.50/$9.50
Sweet Potato Fries $7.50/$9.50
Onion Rings $7.00/$9.50
New Potatoes $7.50
Side Salad $6.00
Baguette & Butter $3.50
Coleslaw $3.50
